Episode Tags: farming

A pilot project in Minnesota for immigrant families shows how small-scale sustainable farming with poultry and perennial crops can provide extra income with little investment of time.

Researchers in Minnesota are developing perennial food crops that could revolutionize American agriculture.

A mother’s tasks in a Texas farm family shows how the role of women in agriculture is now vitally important in managing the business of farming and using best practices to conserve soil and water.

After decades of underfunding, America’s national parks face a backlog of repairs and maintenance now totaling nearly 12 billion dollars. Alarmed by advancing urban sprawl, conservationists in South Carolina rely on the Land and Water Conservation Fund to acquire land needed to protect the natural wonders of a coastal landscape. Researchers in Minnesota are developing perennial food crops that could revolutionize American agriculture.